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After a year away, venison sandwiches were back on the menu at Arby's for one day last week, but not everyone was happy about it. Last year the fast-food chain introduced its "thick-cut venison steak with crispy onions and a juniper berry sauce" in five states in an effort to appeal to America's hunters.
The sandwiches sold so well that the restaurant expanded the operation this year, Business Insider reports. On Saturday Oct. 21 the sandwich was available nationwide for $7. "The positive response to our limited offering of venison last year was so widespread and passionate that we knew we had to find a way to offer it nationwide," Jim Taylor, chief marketing officer of Arby's Restaurant Group, said.
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